Fränkische Färse/Ochse Flank Steak (TK) kochen Fine-fibered fat structure for tender
Description
Fine-fibered fat structure for tender juiciness
Homemade meatballs – already fried
tender bacon from our own production
Strongly spiced mixture with a fiery note
slightly gamey aroma – typical for guinea fowl
Fränkische Färse/Ochse Flank Steak (TK) kochen Fine-fibered fat structure for tenderRegional from Franconia short distances, best animal welfare Heifers & oxen from Angus, Gelbvieh, Pinzgauer and Simmental lines Natural growth & stress free keeping fine meat fibers & intense beef flavor Butchery Freyberger: In house butchering, artisanal maturation & highest quality control Gently flash frozen IQF quality for maximum preservation of aroma and juiciness Original, aromatic & authentic ideal for gourmets and grill enthusiasts Lean,
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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