Uccelliera Brunello di Montalcino, 2019 macabeo this wine is a treat

this wine is a treat with a ribeye

Appearance : Salmon pink in color with silvery glints andsteady ribbon of fine bubbles

so you could drink it wherever you wanted

slightly bittersweet finish in the traditional English manner

It’s the beer you grab for the victorious celebration after that birdie during a golf game

Uccelliera Brunello di Montalcino, 2019 macabeo this wine is a treat100% Sangiovese from the southern part of the Montalcino sub zone. The wine is aged for 24 months in a mix of French and Slavonian Oak. Winemaker Andrea Cortonesi makes his wines that adapt to the warmer subclimate, and opts for a slightly riper expression of Sangiovese than you usually know. But the wines are velvety and smooth with soft acidity and a rustic earthiness Brunello is known for. Pair it with a roasted cornish hen seasoned with lemon,